While matching 2020’s record breaking hunter participation and harvest is not likely to happen, Iowa’s 2021 spring turkey season will have plenty of opportunities for those ready to be back in the timber.
The Iowa resident youth only season is April 9-11, followed by first regular season April 12-15, second season is April 16-20, third season is April 21-27, and fourth season is April 28 to May 16. The archery only season is April 12 to May 16. Hunters may purchase two gun/bow licenses as long as at least one if for season four.
Successful hunters are required to report their harvest by midnight of the day after it is recovered by going online at www.iowadnr.gov, calling the toll free phone number printed on the tag, at any license vendor during regular business hours, by texting your registration number to 1-800-771-4692 or through the Go Outdoors Iowa app.
Turkey hunting is different than other types of hunting. It’s a close, intimate experience where success isn’t measured by whether a hunter bags a turkey or not. And for good reason. On average, only about one in five spring turkey hunters will bring home dinner.
“Even with the near record level of spring turkey licenses sold last year, we still had around the same percentage who reported harvesting a bird,” Coffey said.
Part of the challenge of hunting in the spring is the way the timber changes from early April to mid May, going from leafless and open to green and lush, and days that can range from snow or rain to warm and sunny — sometimes all on the same day.
The turkey population depends on the quality of the habitat. The better the habitat, the more birds that will be there. Oak and hickory timbers are preferred, but don’t overlook smaller fields. Not all turkey hunting is done in large timbers. Turkeys were harvested in all 99 counties last year.
Matching 2020’s participation level may be a challenge, but Coffey does expect a carryover with more hunters in the timber. And with more bodies in the woods, he is reminding everyone to be aware of their fellow turkey hunters.
“We all want our time in the woods alone and safety is paramount,” he said. “Hunters should avoid wearing patriotic colors — red, white, and blue — because those colors are associated with a tom turkey’s head, should not take the shot until they can positively identify the turkey’s beard, and see not only the turkey, but also what’s behind it.”
Last year, there were two reported injuries during the spring turkey seasons. Conservation officer investigations into shootings have identified a few safety issues that result in most of the injuries: not properly identifying target and what is beyond it, and mistaking the victim for game by shooting at movement or color without properly identifying target.